§ 6-130. Supplemental requirements for sale of alcoholic beverages for on-premises consumption.
Latest version.
(a)
No license for the sale of alcoholic beverages by the drink shall be issued to any
applicant who does not meet the requirements of a restaurant, amusement park, hotel,
or private club, lounge, bar, or nightclub as defined in this chapter. No bottle house
shall operate unless it shall obtain a pouring license. This subsection shall not
apply to farm wineries, distilleries, or breweries.
(b)
Failure to produce satisfactory evidence that the business meets the percentage of
food requirement of its total annual food and beverage sales from the sale of food
as required to be a bar or restaurant shall be cause for denial or revocation of the
alcoholic beverage licenses.
(Ord. of 8-14-73, art. II, § 22; Ord. of 10-24-89, § I; Ord. of 5-11-93; Code 1977,
§ 3-4-48; Ord. of 7-10-01 (eff. 1-1-02); Ord. of 7-8-03; Amd. of 2-24-09; Ord. of
2-28-12; Amd. of 7-25-17)
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